 |
 |
Dessert Selections Godiva White Chocolate Bread Pudding with a Grand Marnier Glaze Chocolate Bread Pudding with Toasted Bergeron Pecans and a DiSarrona Amaretto Glaze Banana & Macadamia Nut Bread Pudding with a Pineapple Glaze Raisin and Bergeron Pecan Bread Pudding with a Kentucky Bourbon Glaze Classic Bananas Foster(for 50 people or less) Creme Brulee (for 50 people or less) Italian Tiramisu Sponge and Mascarpone Cake Camelot Chocolate Mocha Roulade Divine Fudge Lava Cake Red Velvet Cake German Chocolate Cake Snickers Candy Bar Pie Key Lime Pie Deep Dish Bourbon Street Pecan Pie New York Style Cheesecake with Fresh Berries Turtle Cheesecake Bananas Foster Cheesecake |
| Home | Catering | Membership | Events | Photo Gallery | Weddings | Dining | Links | Contact |
Camelot Club | 451 Florida Street 21st Floor | Baton Rouge, LA 70801
|
 |